Wednesday, May 10, 2017

Great Boating Food Ideas

Great Boating Food Ideas

My love of boating and sharing a meal with friends helped me discover these easy tips on making your experience more relaxing.  Organizing a planned event can begin with circulating an email but other times it is somewhat an impromptu excursion.  This is when you appreciate all of these handy ideas!

Easy staples that I keep in my cupboard or refrigerator at home include:
  1. Pasta - Pre-cooked pasta will last for a while in the refrigerator or on ice and makes a great mixer with any seafood or vegetable.
  2. Shrimp - Keep frozen shrimp on hand.  It only takes a few minutes to boil some shrimp and pack them in the cooler.  You can munch on them cold or toss them into your pasta.
  3. Pickles & Olives are great to keep on hand.  Use as they are for your snaking tray or toss the olives in your pasta and shrimp.
  4. Hummus is great as a condiment on a sandwich or as a dip.
  5. Store small small packets of condiments in a zip lock bag in the fridge.  No need to repack, just toss them into your cooler.
  6. Wraps or Pitas go with everything.  Add your veggies, hummus and your shrimp and you have a great lunch or snack.
7. Canned goods like Garbanzo or Black beans, Salsa and tuna make great additions to your pasta or wraps.

Trow in your favorite beverage and you're all set to relax and enjoy!

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